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TheCanopy


Rediscovering Sea Urchins: The Ocean's Delicacy in Uni Sushi
Sea urchins are a delicacy discovered from the sea. Originally an Asian food, they conquered the palate globally with the readily edible orange flesh inside their thorny outer shell.

Aisha Moon
2 days ago4 min read
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Transform Your Life Through Mindfulness-Based Eating Practices
Stop being too anxious about calories and good food and bad food. Mindfulness-based eating helps your body digest even food that is otherwise difficult to digest. It synchronises your food with your senses and with your whole body too. It helps food and nutrition flow through and into your body with more ease and effectiveness.

Aisha Moon
Sep 248 min read
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This Mysterious Red Berry of the Tropics
This wild plant, adorned with crimson red berries hanging in the thickets and intertwined with creepers and wild trees in my homestead, thrives in shaded areas. I often miss the berries when they are green, but suddenly they appear, looking as if they've been freshly painted red.

Aisha Moon
Sep 182 min read
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Tropical Leaf Delights: Exploring Nutritional Benefits of Wild Edible Leaves
The tropical climate and soil, full of plant biodiversity, are also home to hundreds of wild edible leaves, which have great nutritional value and medicinal properties.

Aisha Moon
Sep 165 min read
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The Impact of Footpaths and Trails on Our Lives
All the crucial journeys of an individual begin and end by walking them. For example, one's first walk to the school, the first journey for a job interview, and the first walk home with a special friend.

Aisha Moon
Sep 105 min read
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Uncovering Truffles: Nature's Hidden Gourmet Treasure
France and Italy are known for the best quality wild truffles. During the Middle Ages and in the renaissance period especially, truffles were royal treats and coveted gifts.

Aisha Moon
Sep 103 min read
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A Deep Dive Into the Wonders of the Tropical Rainforest Ecosystem
Tropical rainforests are akin to multi-story buildings, each layer hosting distinct species and interactions. Sometimes there are give and take relations between the populations of each stratum but sometimes a member species of a stratum will never meet a member species of another stratum. Generally, the stories are counted as five.

Aisha Moon
Aug 3011 min read
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Foraging for Beginners: Tips Tricks and Fascinating Facts
Foraging is a way of life that we left behind when the world became fast-paced, and market-driven. There is a new interest in it thanks to a few cool people who help the world enjoy spontaneity and an occasional ‘Eureka’ moment of simple joy.

Aisha Moon
Aug 296 min read
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The Allure and Spiritual Significance of Lotus Silk
The grace of this silk conceals the arduous process behind its creation. To gather enough lotus silk threads for a small scarf, a single weaver requires 2-3 months of work.

Aisha Moon
Aug 233 min read
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Edelweiss Flower: A Symbol of Resistance, and "The Sound of Music"
The edelweiss has captivated audiences worldwide since "The Sound of Music," but it is also the national flower of many Alpine countries, a symbol of purity, and has a history with Hitler and Nazism.

Aisha Moon
Aug 216 min read
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Exploring Pagoda and Hill Glory: Discovering the Tropical Cousins of Vervain
Orange Tower and Hill Glory are two tropical flowers that are suitable for gardening because they are flamboyant and easy to grow. These two are cousins of Vervain, and no less magical than this quite famous relative from the temperate zone.

Aisha Moon
Aug 215 min read
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Exploring Natural Fragrance: Techniques for Crafting Your Own Scented Oils and Perfumes
Egyptians considered Frankincense the perfume of Gods. Sandalwood was the ultimate perfume for Indians. There is also some evidence pointing to Indians mastering the art of distilling essential oils as early as 3000 BCE.

Aisha Moon
Aug 199 min read
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Exploring the Incredible Biodiversity of Wild Mushrooms in a Western Ghats Homestead
Depleted as they might be, our forests and wilderness remain a rich haven of mushrooms such as parasols, morels, chanterelles, buttons, meadows, puffballs and horse mushrooms.

Aisha Moon
Aug 57 min read
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Long Pepper: The Spice that We Forgot
This spice, no less interesting or tastier than pepper, was cast away in the flood of changes happening in the history of food choices.

Aisha Moon
Dec 7, 20245 min read
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Jackfruit: Food for Thought to Make the World Hunger-Free
Jackfruit has been the food of the poor man for centuries in many regions of Asia, due to its abundance and ability to thrive with zero care

Aisha Moon
Nov 26, 20244 min read
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Vervain: The Plant, History, Myth, and Facts
Vervain, also known as the Druid’s weed, was a special herb used by Druids in medicinal healing.

Aisha Moon
Nov 19, 20247 min read
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Plants that Heal Wounds
Many of these traditionally used medicinal plants have Vitamin K in them, which produces the proteins that help blood clotting.

Aisha Moon
Nov 16, 20245 min read
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The Grand Old Oak Tree
Oak trees are steeped deep in our religious beliefs and folk stories. Many fairy tales that we knew as children had Oak trees in them.

Aisha Moon
Nov 14, 20245 min read
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A Green Garden or a Forest Can Relieve Pain and Help Healing
There is an interesting study by the University of Arizona about the ability of the colour green to reduce migraine pain

Aisha Moon
Nov 14, 20245 min read
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All About Trees
Much to our chagrin, we live on a planet that gets hotter day by day. It is time we reinvent our love for trees.

Aisha Moon
Nov 14, 20249 min read
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